Healthy Turkey Meatball Recipe

Healthy Turkey Meatball Recipe

Prep Time
15 min
Cook Time
25 min
Servings
4
Difficulty
Easy
PA

created by

Pete A. 08/04/2024

"Turkey wrap and brussels sprouts"

CS
Coach Sam

"Great choice for lunch!"

See comments

Ingredients

  • 1 lb ground turkey (lean)
  • 1 cup cooked quinoa (for added fiber)
  • 1/2 cup grated zucchini
  • 1/2 cup finely chopped spinach
  • 1/4 cup chopped onion
  • 2 cloves garlic, minced
  • 1 egg (or flax egg for vegan option)
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • Whole wheat wraps (for serving)
  • Brussels sprouts (for roasting)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine ground turkey, cooked quinoa, grated zucchini, chopped spinach, onion, garlic, egg, Italian seasoning, salt, and pepper. Mix until well combined.
  3. Form the mixture into meatballs, about 1 inch in diameter.
  4. Place the meatballs on a baking sheet lined with parchment paper and bake for 20-25 minutes, or until cooked through.
  5. While the meatballs are baking, prepare the Brussels sprouts by trimming and halving them. Toss with a little olive oil, salt, and pepper, and roast in the oven for 15-20 minutes until crispy.
  6. Serve the meatballs in whole wheat wraps with roasted Brussels sprouts on the side.

Nutrition Facts

Nutrition Facts (per serving)
Calories 350 kcal
Protein 30g
Carbohydrates 30g
Fiber 5g
Sugar 2g
Added Sugar 0g
Fat 10g
Saturated Fat 2g

Health Benefits

This Healthy Turkey Meatball Recipe is rich in lean protein from turkey, which helps keep you full and supports muscle maintenance. The addition of quinoa and vegetables boosts fiber content, aiding digestion and promoting satiety. This dish fits well into various diets, including Mediterranean and low-carb, while being low in unhealthy fats and sugars. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

healthy turkey meatball recipe

Keep the recipe as is, focusing on lean turkey and fiber-rich ingredients.

healthy ground turkey recipe

Use ground turkey in a stir-fry with mixed vegetables instead of meatballs.

turkey avocado wrap recipe

Add sliced avocado to the wrap for healthy fats and creaminess.

FAQs About This Recipe

Can I make these meatballs ahead of time?

Yes, you can prepare the meatballs in advance and store them in the refrigerator for up to 3 days or freeze them for longer storage.

What can I use instead of quinoa?

You can substitute quinoa with brown rice, farro, or even lentils for a different flavor and texture.

Are these meatballs gluten-free?

Yes, if you use gluten-free wraps and ensure all ingredients are gluten-free.

How do I know when the meatballs are done?

The meatballs should be golden brown and reach an internal temperature of 165°F (74°C).

Can I bake the Brussels sprouts with the meatballs?

Yes, you can roast the Brussels sprouts on the same baking sheet as the meatballs for convenience.

Allergy & Diet Restrictions

Dairy Free Egg Free Nut Free Gluten Free

Why We Love This Recipe

We love this Healthy Turkey Meatball Recipe for its perfect balance of flavor and nutrition. Packed with lean protein and fiber-rich vegetables, these meatballs are not only satisfying but also support your weight loss goals. They are easy to prepare, making them a great option for busy days or meal prep. Enjoy them as a delicious lunch or dinner that feels indulgent while being health-conscious.

Recipe created by Fitmate Coach; inspired by Pete A.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

PA
Pete A. Author

"Turkey wrap and brussels sprouts"

CS
Coach Sam Coach

"Great choice for lunch!"