Healthy Tofu Bowl Recipe

Healthy Tofu Bowl Recipe

Prep Time
15 min
Cook Time
10 min
Servings
4
Difficulty
Easy
MG

created by

Martina G. 07/10/2024

"Leftovers from yesterday tofu with veggies and orange slices and a slice of whole wheat bread"

CS
Coach Sam

"Awesome I hope you enjoyed it! A great choice as usual with a solid amount of both lean protein and fiber. Lets keep it up Martina!"

See comments

Ingredients

  • 400g firm tofu, cubed
  • 2 cups cabbage, shredded
  • 1 cup carrots, diced
  • 1 cup green beans, chopped
  • 1 cup corn (fresh or frozen)
  • 1/4 cup peanuts (unsalted)
  • 2 oranges, segmented
  • 1 tablespoon low-sodium soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium heat (about 2 minutes).
  2. Add cubed tofu and cook until golden brown on all sides (about 5-7 minutes).
  3. Stir in the cabbage, carrots, green beans, and corn. Cook for another 3-5 minutes until the vegetables are tender.
  4. Add soy sauce, salt, and pepper to taste. Mix well.
  5. Serve the tofu and veggie mixture in bowls, topped with orange segments and peanuts.

Nutrition Facts

Nutrition Facts (per serving)
Calories 300 kcal
Protein 20g
Carbohydrates 30g
Fiber 0g
Sugar 6g
Added Sugar 0g
Fat 12g
Saturated Fat 2g

Health Benefits

This Healthy Tofu Bowl is rich in plant-based protein from tofu, which helps keep you full and satisfied. The variety of vegetables adds essential vitamins, minerals, and fiber, promoting digestive health. This dish fits well into plant-based diets and is low in calories, making it a great option for weight loss. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

tofu bowl recipe

Add a grain base like brown rice or quinoa to make it a complete meal.

FAQs About This Recipe

Can I use frozen vegetables for this recipe?

Yes, frozen vegetables work well and can save time on preparation.

How can I make this dish spicier?

Add red pepper flakes or a dash of sriracha for some heat.

Is this recipe suitable for meal prep?

Absolutely! It stores well in the fridge for up to 4 days.

Can I substitute the tofu for another protein?

Yes, tempeh or chickpeas are great alternatives.

What can I serve with this dish?

A side salad or steamed vegetables would complement it nicely.

Allergy & Diet Restrictions

Dairy Free Egg Free Nut Free Gluten Free Vegan Vegetarian

Why We Love This Recipe

We love this Healthy Tofu Bowl Recipe for its perfect balance of lean protein and fiber, making it an ideal choice for weight loss. The vibrant mix of fresh veggies and the refreshing hint of citrus from orange slices not only tantalizes your taste buds but also keeps you feeling full and satisfied. Plus, it's quick and easy to prepare, making it a fantastic option for busy days or travel. Enjoy a nutritious meal that feels indulgent without the guilt!

Recipe created by Fitmate Coach; inspired by Martina G.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

MG
Martina G. Author

"Leftovers from yesterday tofu with veggies and orange slices and a slice of whole wheat bread"

CS
Coach Sam Coach

"Awesome I hope you enjoyed it! A great choice as usual with a solid amount of both lean protein and fiber. Lets keep it up Martina!"