Healthy Pesto Chicken Recipe
created by
Valerie P. 03/23/2024
"Had a busy Thursday but wanted to make sure I include my lunch :-) pesto chicken cal: 421 17g C 39g P 22gF"
"Thank you for taking the time to update me! Your pesto chicken lunch sounds delicious and well-balanced good one"
See commentsIngredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup homemade or store-bought pesto (preferably low-fat and low-sugar)
- 2 cups broccoli florets
- 1/2 cup sun-dried tomatoes (packed in water, drained)
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, coat the chicken breasts with olive oil, salt, and pepper.
- Spread the pesto evenly over the chicken breasts.
- Place the chicken in a baking dish and scatter the sun-dried tomatoes and broccoli around it.
- Bake for 25 minutes or until the chicken is cooked through and the broccoli is tender.
- Serve hot, garnished with additional pesto if desired.
Nutrition Facts
| Nutrition Facts (per serving) | |
|---|---|
| Calories | 421 kcal |
| Protein | 39g |
| Carbohydrates | 17g |
| Fiber | 0g |
| Sugar | 3g |
| Added Sugar | 0g |
| Fat | 22g |
| Saturated Fat | 4g |
Health Benefits
This Healthy Pesto Chicken Recipe is rich in lean protein from the chicken, which helps keep you full and supports muscle maintenance. The broccoli adds fiber and essential vitamins, while the pesto provides healthy fats from olive oil and nuts. This dish fits well into Mediterranean and low-carb diets, promoting overall health and weight loss. Always consult a healthcare professional if you have specific dietary concerns.
Serving Suggestions
- Pair with a side salad of mixed greens and a light vinaigrette.
- Serve with a glass of sparkling water with lemon for a refreshing drink.
- Garnish with fresh basil or parsley for added flavor.
Recipe Variations and Adjustments
pesto chicken recipe
Stick to the original recipe for a classic pesto chicken experience.
chicken and broccoli recipe
Increase the amount of broccoli to 3 cups for a more vegetable-heavy dish.
chicken breast recipe
Use chicken thighs for a juicier option, adjusting cooking time as needed.
FAQs About This Recipe
Can I use store-bought pesto?
Yes, just ensure it's low in added sugars and fats.
How can I make this dish spicier?
Add red pepper flakes to the pesto or sprinkle on top before serving.
Is this recipe suitable for meal prep?
Absolutely! It stores well in the fridge for up to 4 days.
Can I freeze leftovers?
Yes, you can freeze the cooked chicken and broccoli for up to 3 months.
What can I serve with this dish?
A side salad or whole grain like quinoa complements it well.
Allergy & Diet Restrictions
Why We Love This Recipe
We love this Healthy Pesto Chicken Recipe for its perfect balance of flavor and nutrition. Packed with lean protein and fiber-rich vegetables, it not only supports your weight loss goals but also keeps you feeling satisfied. This dish is easy to prepare, making it a great option for busy days or travel. Enjoy a delicious meal that feels indulgent while being a healthy choice!
Recipe created by Fitmate Coach; inspired by Valerie P.. It ensures the ideal combination of ingredients to support weight loss and healthy living.
Comments (2)
"Had a busy Thursday but wanted to make sure I include my lunch :-) pesto chicken cal: 421 17g C 39g P 22gF"
"Thank you for taking the time to update me! Your pesto chicken lunch sounds delicious and well-balanced good one"