Healthy Lean Protein Breakfast Recipe

Healthy Lean Protein Breakfast Recipe

Prep Time
15 min
Cook Time
30 min
Servings
4
Difficulty
Easy
SK

created by

Samantha K. 09/05/2023

"Eggs green peppers sweet potato eggs"

CS
Coach Sebastian

"Well done including eggs for protein and sweet potato as an excellent fiber source"

See comments

Ingredients

  • 8 large eggs
  • 2 cups sweet potatoes, diced
  • 1 cup green peppers, chopped
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Optional: Spinach or kale for added fiber

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, whisk the eggs and season with salt and pepper.
  3. In a skillet, heat olive oil over medium heat. Add diced sweet potatoes and cook for about 10 minutes until slightly tender.
  4. Add chopped green peppers (and spinach or kale if using) to the skillet and cook for another 5 minutes.
  5. Combine the cooked vegetables with the egg mixture and pour into a greased baking dish.
  6. Bake for 20-25 minutes or until the eggs are set and the top is golden brown.
  7. Let cool for a few minutes before slicing and serving.

Nutrition Facts

Nutrition Facts (per serving)
Calories 220 kcal
Protein 12g
Carbohydrates 25g
Fiber 4g
Sugar 3g
Added Sugar 0g
Fat 10g
Saturated Fat 3g

Health Benefits

This Lean Protein Breakfast is rich in protein from the eggs, which helps keep you full and satisfied. Sweet potatoes provide complex carbohydrates and fiber, aiding digestion and maintaining energy levels. This dish fits well into various diets, including Mediterranean and low-carb, and is suitable for those looking to manage their weight. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

lean protein breakfast

Focus on using leaner cuts of meat like turkey or chicken sausage instead of eggs.

healthy breakfast

Add avocado slices on top for healthy fats.

high protein breakfast

Incorporate cottage cheese or Greek yogurt on the side.

egg breakfast

Experiment with different spices like paprika or cumin for added flavor.

FAQs About This Recipe

Can I make this recipe ahead of time?

Yes, you can prepare it the night before and bake it in the morning.

How long can I store leftovers?

Leftovers can be stored in the refrigerator for up to 3 days.

Can I freeze this dish?

Yes, it freezes well. Just make sure to store it in an airtight container.

What can I serve with this breakfast?

Fresh fruit or a smoothie would complement this dish nicely.

Is this recipe suitable for meal prep?

Absolutely! It's perfect for meal prepping and can be portioned out for the week.

Allergy & Diet Restrictions

Dairy Free Nut Free Gluten Free

Why We Love This Recipe

We love this Healthy Lean Protein Breakfast recipe for its perfect balance of flavor and nutrition. Packed with protein from eggs and fiber from sweet potatoes, it keeps you feeling full and satisfied throughout the morning. Plus, it's quick to prepare, making it an ideal choice for busy mornings or meal prep. Enjoy a delicious start to your day that aligns with your weight loss goals without sacrificing taste.

Recipe created by Fitmate Coach; inspired by Samantha K.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

SK
Samantha K. Author

"Eggs green peppers sweet potato eggs"

CS
Coach Sebastian Coach

"Well done including eggs for protein and sweet potato as an excellent fiber source"