Healthy Fiber & Lean Protein-Rich Lunches and Dinners Recipe
created by
Debbie L. 09/05/2023
"Cantaloupe for dessert. I feel like Im more well cared for. Struggled to start at 5 pm"
"Morning Debbie what do you think caused the struggle? And btw you have such a yummy dessert options!"
See commentsIngredients
- 2 cups cooked quinoa
- 1 cup cooked chicken breast, shredded
- 1 cup black beans, rinsed and drained
- 1 cup diced bell peppers (red, yellow, or green)
- 1 cup corn (fresh or frozen)
- 1 avocado, diced
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- In a large bowl, combine cooked quinoa, shredded chicken, black beans, diced bell peppers, and corn. (5 minutes)
- Add diced avocado and chopped cilantro to the mixture. (2 minutes)
- Drizzle lime juice over the salad and season with salt and pepper. Toss gently to combine. (3 minutes)
- Serve immediately or refrigerate for up to 2 hours before serving.
Nutrition Facts
| Nutrition Facts (per serving) | |
|---|---|
| Calories | 350 kcal |
| Protein | 25g |
| Carbohydrates | 45g |
| Fiber | 0g |
| Sugar | 2g |
| Added Sugar | 0g |
| Fat | 12g |
| Saturated Fat | 2g |
Health Benefits
This dish is packed with lean protein from chicken and black beans, which helps keep you full and satisfied. Quinoa is a great source of fiber, promoting digestive health and aiding in weight loss. The addition of fresh vegetables adds essential vitamins and minerals, making this meal a balanced option for various diets, including Mediterranean and plant-based. Always consult a healthcare professional if you have specific dietary concerns.
Serving Suggestions
- Pair with a side of mixed greens dressed with balsamic vinaigrette.
- Serve with a glass of infused water (cucumber or mint) for hydration.
- Garnish with extra cilantro or lime wedges for added flavor.
Recipe Variations and Adjustments
high fiber meals
Increase the amount of black beans and add more vegetables like broccoli or Brussels sprouts.
lean protein recipes
Focus on using skinless chicken breast or turkey for lower fat content.
healthy lunch ideas
Pack in a whole grain wrap for a portable lunch option.
healthy dinner recipes
Serve with a side of roasted sweet potatoes for a hearty dinner.
FAQs About This Recipe
Can I make this recipe ahead of time?
Yes, this dish can be made ahead and stored in the refrigerator for up to 2 days.
Is this recipe gluten-free?
Yes, as long as you use gluten-free quinoa and check the labels on other ingredients.
Can I freeze leftovers?
Yes, you can freeze the mixture for up to 3 months. Thaw in the refrigerator before serving.
What can I use instead of lime juice?
You can substitute lime juice with lemon juice for a similar flavor.
How can I increase the protein content?
Add more chicken, or include a scoop of Greek yogurt on top when serving.
Allergy & Diet Restrictions
Why We Love This Recipe
We love this recipe because it perfectly balances lean protein and fiber-rich ingredients, making it a satisfying choice for lunch or dinner. Not only does it support your weight loss goals, but it’s also quick and easy to prepare, making it ideal for busy days or travel. Enjoy a meal that feels indulgent while being nutritious and low in calories, ensuring you stay on track without sacrificing flavor.
Recipe created by Fitmate Coach; inspired by Debbie L.. It ensures the ideal combination of ingredients to support weight loss and healthy living.
Comments (2)
"Cantaloupe for dessert. I feel like Im more well cared for. Struggled to start at 5 pm"
"Morning Debbie what do you think caused the struggle? And btw you have such a yummy dessert options!"