Healthy Chocolate Chip Cookie Dough Protein Bars Recipe

Healthy Chocolate Chip Cookie Dough Protein Bars Recipe

Prep Time
15 min
Cook Time
30 min
Servings
4
Difficulty
Easy
ME

created by

Meredith E. 05/28/2024

"Not 100% sure this counts but it is high fiber abs high protein :)"

CS
Coach Sebastian

"Good job Meredith! Of course it counts it has around 20g of protein and no added sugars :)"

See comments

Ingredients

  • 1 cup rolled oats
  • 1/2 cup almond flour
  • 1/2 cup protein powder (vanilla or chocolate)
  • 1/4 cup natural peanut butter (no added sugar)
  • 1/4 cup honey or maple syrup
  • 1/4 cup dark chocolate chips
  • 1/4 cup unsweetened applesauce
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. In a large mixing bowl, combine rolled oats, almond flour, and protein powder. Mix well.
  2. Add peanut butter, honey (or maple syrup), applesauce, vanilla extract, and salt to the dry ingredients. Stir until fully combined.
  3. Fold in dark chocolate chips until evenly distributed.
  4. Line an 8x8 inch baking dish with parchment paper. Press the mixture firmly into the dish, spreading it evenly.
  5. Refrigerate for at least 30 minutes to set. Once firm, cut into bars and enjoy!

Nutrition Facts

Nutrition Facts (per serving)
Calories 180 kcal
Protein 10g
Carbohydrates 22g
Fiber 5g
Sugar 5g
Added Sugar 0g
Fat 7g
Saturated Fat 1g

Health Benefits

These Chocolate Chip Cookie Dough Protein Bars are rich in fiber from oats and almond flour, which helps keep you full and satisfied. The protein powder adds a lean protein boost, making this recipe ideal for those looking to maintain or lose weight. This dish fits well into various diets, including gluten-free and plant-based options, depending on the substitutions made. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

healthy protein bars recipe

Add a scoop of your favorite superfood powder, like spirulina or maca, for an extra health boost.

protein bar recipe without protein powder

Increase the amount of almond flour and oats to maintain the structure while omitting protein powder.

FAQs About This Recipe

Can I use a different type of protein powder?

Yes, feel free to use any flavor of protein powder you prefer, such as chocolate or plant-based options.

How long do these bars last in the fridge?

These bars can be stored in the refrigerator for up to one week.

Can I freeze these protein bars?

Absolutely! They freeze well for up to three months. Just wrap them individually for easy access.

What can I use instead of honey?

Maple syrup or agave syrup are great alternatives for a vegan option.

Are these bars gluten-free?

Yes, if you use certified gluten-free oats and almond flour, these bars are gluten-free.

Allergy & Diet Restrictions

Egg Free Gluten Free Pescatarian Vegetarian

Why We Love This Recipe

We love this recipe for its perfect balance of taste and nutrition. These Chocolate Chip Cookie Dough Protein Bars are not only delicious but also packed with 21g of protein and 10g of fiber, making them a satisfying snack that supports your weight loss goals. Ideal for on-the-go lifestyles, they provide a guilt-free indulgence that feels like a treat. Plus, with no added sugars, you can enjoy the rich chocolate flavor without compromising your health.

Recipe created by Fitmate Coach; inspired by Meredith E.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

ME
Meredith E. Author

"Not 100% sure this counts but it is high fiber abs high protein :)"

CS
Coach Sebastian Coach

"Good job Meredith! Of course it counts it has around 20g of protein and no added sugars :)"