Healthy Avocado Toast with Egg Recipe
created by
Amanda G. 05/26/2024
"1 egg + 1 egg white peppers and onions 2 slice good seed bread toast low fat cottage cheese almonds"
"Only one more breakfast to go! Hope you enjoyed such a great meal"
See commentsIngredients
- 2 ripe avocados
- 4 eggs
- 2 egg whites
- 1 cup mixed bell peppers (diced)
- 1/2 cup onions (diced)
- 4 slices whole grain bread (good seed bread)
- 1/2 cup low-fat cottage cheese
- 1/4 cup almonds (sliced or whole)
- Salt and pepper to taste
- Olive oil (optional, for cooking)
Instructions
- 1. Start by toasting the whole grain bread slices until golden brown (about 3-5 minutes).
- 2. In a non-stick skillet, heat a small amount of olive oil over medium heat.
- 3. Add diced onions and bell peppers to the skillet, sautéing until softened (about 5 minutes).
- 4. In a bowl, whisk together the eggs and egg whites, then pour them into the skillet with the veggies. Cook until the eggs are set, stirring occasionally (about 3-4 minutes).
- 5. While the eggs are cooking, mash the avocados in a bowl and season with salt and pepper.
- 6. Spread the mashed avocado evenly over the toasted bread slices.
- 7. Top each slice with the scrambled egg and veggie mixture.
- 8. Serve with a side of low-fat cottage cheese topped with almonds.
Nutrition Facts
| Nutrition Facts (per serving) | |
|---|---|
| Calories | 350 kcal |
| Protein | 20g |
| Carbohydrates | 30g |
| Fiber | 8g |
| Sugar | 2g |
| Added Sugar | 0g |
| Fat | 18g |
| Saturated Fat | 3g |
Health Benefits
This dish is rich in healthy fats from avocados, which support heart health and provide sustained energy. The eggs offer high-quality protein, keeping you full longer, while the whole grain bread adds fiber for digestive health. This recipe fits well into various diets, including Mediterranean and low-carb, and is suitable for those looking to maintain a balanced diet. Always consult a healthcare professional if you have specific dietary concerns.
Serving Suggestions
- Pair with a side of fresh fruit for added vitamins and minerals.
- Enjoy with a cup of green tea or herbal tea for a refreshing beverage.
- Garnish with fresh herbs like cilantro or parsley for extra flavor.
Recipe Variations and Adjustments
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Add sliced radishes or cucumbers for a refreshing crunch.
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Fry the eggs sunny-side up for a different texture.
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Incorporate feta cheese for a tangy flavor.
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Serve with a side of mixed berries for a sweet touch.
FAQs About This Recipe
Can I make this recipe ahead of time?
Yes, you can prepare the egg mixture and toast the bread in advance. Assemble just before serving to keep the avocado fresh.
Is this recipe suitable for a vegan diet?
To make it vegan, substitute the eggs with tofu scramble and use a plant-based yogurt instead of cottage cheese.
How can I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat the egg mixture before serving.
What can I use instead of avocados?
You can use hummus or a nut butter as a spread for a different flavor profile.
Can I add more vegetables?
Absolutely! Feel free to add any vegetables you enjoy, such as spinach, mushrooms, or zucchini.
Allergy & Diet Restrictions
Why We Love This Recipe
We love this Healthy Avocado Toast with Egg recipe for its perfect balance of flavor and nutrition. Packed with protein from the eggs and healthy fats from the avocado, it keeps you feeling full and satisfied throughout the morning. Plus, it's quick and easy to prepare, making it an ideal choice for busy mornings or travel. Enjoy a delicious breakfast that aligns with your weight loss goals without sacrificing taste!
Recipe created by Fitmate Coach; inspired by Amanda G.. It ensures the ideal combination of ingredients to support weight loss and healthy living.
Comments (2)
"1 egg + 1 egg white peppers and onions 2 slice good seed bread toast low fat cottage cheese almonds"
"Only one more breakfast to go! Hope you enjoyed such a great meal"