Healthy Turkey Meatball Recipe
created by
Sarah S. 11/17/2023
"6 inch sub on wheat with turkey and American cheese and lots of veggies"
"Good for you Sarah! Youre halfway through your goal of 6 protein and fiber-rich dinners for the week."
See commentsIngredients
- 1 lb ground turkey (lean)
- 1/2 cup whole wheat breadcrumbs
- 1/4 cup grated Parmesan cheese (optional)
- 1 egg
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 1 cup spinach, chopped
- 1 cup bell peppers, diced
- 1 cup zucchini, diced
- 1/2 cup onion, diced
- 1 cup marinara sauce (low-sugar)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine ground turkey, breadcrumbs, Parmesan cheese, egg, garlic, Italian seasoning, salt, and pepper. Mix until well combined.
- Fold in chopped spinach, bell peppers, zucchini, and onion until evenly distributed.
- Form the mixture into meatballs, about 1.5 inches in diameter, and place them on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until the meatballs are cooked through and golden brown.
- While the meatballs are baking, heat the marinara sauce in a saucepan over medium heat.
- Serve the meatballs with marinara sauce on top, and enjoy!
Nutrition Facts
| Nutrition Facts (per serving) | |
|---|---|
| Calories | 250 kcal |
| Protein | 30g |
| Carbohydrates | 20g |
| Fiber | 5g |
| Sugar | 4g |
| Added Sugar | 1g |
| Fat | 8g |
| Saturated Fat | 3g |
Health Benefits
This Healthy Turkey Meatball Recipe is rich in lean protein from turkey, which helps keep you full and supports muscle maintenance. The addition of fiber-rich vegetables like spinach, bell peppers, and zucchini enhances satiety and promotes digestive health. This dish fits well into various diets, including Mediterranean and low-carb, making it a versatile choice for healthy eating. Always consult a healthcare professional if you have specific dietary concerns.
Serving Suggestions
- Serve with a side of steamed broccoli or a mixed green salad for added fiber.
- Pair with whole grain pasta or quinoa for a complete meal.
- Top with fresh herbs like basil or parsley for extra flavor.
- Enjoy with a glass of water or herbal tea to stay hydrated.
Recipe Variations and Adjustments
healthy turkey meatball recipe
This recipe is already aligned with the healthy turkey meatball concept, focusing on lean protein and fiber.
turkey avocado sandwich recipe
Use the meatballs in a whole wheat sandwich with sliced avocado, lettuce, and tomato for a delicious twist.
lean lemon turkey recipe
Add lemon zest and juice to the turkey mixture for a refreshing flavor, and serve with a lemony side salad.
FAQs About This Recipe
Can I freeze the meatballs?
Yes, these meatballs freeze well. Store them in an airtight container for up to 3 months.
What can I serve with these meatballs?
They pair well with whole grain pasta, quinoa, or a fresh salad.
How do I know when the meatballs are done?
They should be golden brown and reach an internal temperature of 165°F (74°C).
Can I use other vegetables?
Absolutely! Feel free to add any veggies you like, such as carrots or mushrooms.
Is this recipe suitable for meal prep?
Yes, it's perfect for meal prep! Just make a larger batch and store in individual portions.
Allergy & Diet Restrictions
Why We Love This Recipe
We love this Healthy Turkey Meatball Recipe for its perfect balance of flavor and nutrition. Packed with lean protein and fiber-rich veggies, these meatballs are not only satisfying but also support your weight loss goals. They’re easy to prepare, making them a great option for busy weeknights or meal prep. Enjoy a delicious meal that feels indulgent while being a healthy choice!
Recipe created by Fitmate Coach; inspired by Sarah S.. It ensures the ideal combination of ingredients to support weight loss and healthy living.
Comments (2)
"6 inch sub on wheat with turkey and American cheese and lots of veggies"
"Good for you Sarah! Youre halfway through your goal of 6 protein and fiber-rich dinners for the week."