Healthy Tuna Salad Recipe with Egg

Healthy Tuna Salad Recipe with Egg

Prep Time
10 min
Cook Time
30 min
Servings
4
Difficulty
Easy
AT

created by

Alison T. 03/18/2024

"Wasa crackers hard boiled egg tuna topped with everything but the bagel seasoning. Strawberry Greek yogurt"

CCN
Coach Chiquita Nicole

"Spot on The hard-boiled egg and tuna providing lean proteins and the Wasa crackers adding a bit of fiber. Also love the strawberry Greek yogurt is a tasty and nutritious dessert!"

See comments

Ingredients

  • 4 Wasa crackers
  • 2 cans of tuna in water, drained
  • 4 hard-boiled eggs, sliced
  • 2 tablespoons plain Greek yogurt (low-fat)
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 teaspoon Everything But the Bagel seasoning
  • Salt and pepper to taste
  • 1 cup spinach or mixed greens (optional for added fiber)

Instructions

  1. In a bowl, combine the drained tuna, Greek yogurt, Dijon mustard, lemon juice, salt, and pepper. Mix well until combined (2 minutes).
  2. On each Wasa cracker, spread a generous amount of the tuna mixture (2 minutes).
  3. Top each cracker with sliced hard-boiled eggs and sprinkle Everything But the Bagel seasoning on top (3 minutes).
  4. If using, place a handful of spinach or mixed greens on the side for added fiber (1 minute).
  5. Serve immediately and enjoy your healthy meal!

Nutrition Facts

Nutrition Facts (per serving)
Calories 250 kcal
Protein 30g
Carbohydrates 20g
Fiber 0g
Sugar 3g
Added Sugar 0g
Fat 8g
Saturated Fat 2g

Health Benefits

This Healthy Tuna Salad Recipe with Egg is packed with lean protein from tuna and eggs, which helps keep you full and satisfied. The addition of Greek yogurt provides probiotics for gut health, while the spinach adds fiber and essential vitamins. This dish fits well into various diets, including Mediterranean and low-carb diets. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

tuna salad recipe with egg

This recipe already fits this term perfectly.

tuna salad recipe

Omit the hard-boiled eggs if desired, and add diced pickles for extra flavor.

tuna salad recipe with pasta

Add 2 cups of cooked whole grain pasta to the tuna mixture for a heartier meal.

FAQs About This Recipe

Can I make this recipe ahead of time?

Yes, you can prepare the tuna mixture in advance and store it in the refrigerator for up to 3 days.

Is this recipe gluten-free?

The recipe is not gluten-free due to the Wasa crackers, but you can substitute with gluten-free crackers.

How can I add more vegetables to this dish?

You can add diced cucumbers, bell peppers, or shredded carrots to the tuna mixture for added nutrition.

What can I use instead of Greek yogurt?

You can use mashed avocado or a dairy-free yogurt alternative.

How long can I store leftovers of this dish in the refrigerator?

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Allergy & Diet Restrictions

Dairy Free Nut Free Gluten Free Pescatarian

Why We Love This Recipe

We love this Healthy Tuna Salad Recipe with Egg for its perfect balance of lean protein and fiber, making it an ideal choice for weight loss. The combination of tuna and hard-boiled eggs not only keeps you feeling full but also provides essential nutrients. Plus, it's incredibly easy to prepare, making it a convenient option for busy days or travel. Enjoy it with Wasa crackers for added crunch and fiber, and finish off with a delicious strawberry Greek yogurt for a satisfying dessert!

Recipe created by Fitmate Coach; inspired by Alison T.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

AT
Alison T. Author

"Wasa crackers hard boiled egg tuna topped with everything but the bagel seasoning. Strawberry Greek yogurt"

CCN
Coach Chiquita Nicole Coach

"Spot on The hard-boiled egg and tuna providing lean proteins and the Wasa crackers adding a bit of fiber. Also love the strawberry Greek yogurt is a tasty and nutritious dessert!"