Healthy Tuna Melt Recipe

Healthy Tuna Melt Recipe

Prep Time
10 min
Cook Time
10 min
Servings
4
Difficulty
Easy
RJ

created by

Rama J. 08/26/2024

"Tuna and protein chips"

CB
Coach Belle

"Tuna and protein chips are a fantastic choice for a protein-packed lunch or snack. Thanks for the update!"

See comments

Ingredients

  • 2 cans (5 oz each) tuna in water, drained
  • 1/4 cup Greek yogurt (plain, low-fat)
  • 1/4 cup diced green onions
  • 1/4 cup diced onions
  • 1/2 cup diced bell peppers (optional for added fiber)
  • 1/2 cup shredded low-fat cheese (like mozzarella or cheddar)
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste
  • 4 slices whole grain or high-fiber bread

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the drained tuna, Greek yogurt, green onions, onions, bell peppers, Dijon mustard, salt, and pepper. Mix well until all ingredients are combined (about 3 minutes).
  3. Spread the tuna mixture evenly over the slices of whole grain bread.
  4. Top each slice with shredded cheese.
  5. Place the prepared sandwiches on a baking sheet and bake for about 10 minutes, or until the cheese is melted and bubbly.
  6. Remove from the oven and let cool for a minute before serving.

Nutrition Facts

Nutrition Facts (per serving)
Calories 250 kcal
Protein 25g
Carbohydrates 30g
Fiber 5g
Sugar 2g
Added Sugar 0g
Fat 8g
Saturated Fat 3g

Health Benefits

This Healthy Tuna Melt is rich in lean protein from tuna and Greek yogurt, which helps keep you full and satisfied. The addition of fiber-rich vegetables like green onions and bell peppers supports digestive health and adds essential vitamins. This dish fits well into various diets, including Mediterranean and low-carb, while being mindful of calorie intake. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

tuna melt recipe

Follow the main recipe for a classic tuna melt experience.

best tuna melt recipe

Use high-quality tuna and fresh ingredients for the best flavor.

tuna melt sandwich recipe

Serve the mixture between two slices of bread for a traditional sandwich.

tuna melt recipe easy

Keep it simple by using fewer ingredients, like just tuna, yogurt, and cheese.

FAQs About This Recipe

Can I use fresh tuna instead of canned?

Yes, just ensure it's cooked properly before mixing.

How can I make this recipe dairy-free?

Substitute Greek yogurt with a dairy-free yogurt alternative.

What can I serve with this tuna melt?

A side salad or vegetable sticks make great accompaniments.

Can I freeze the tuna mixture?

Yes, you can freeze the mixture for up to 2 months. Thaw before using.

Is this recipe suitable for meal prep?

Absolutely! Prepare the tuna mixture in advance and store it in the fridge.

Allergy & Diet Restrictions

Dairy Free Nut Free Gluten Free Pescatarian

Why We Love This Recipe

We love this Healthy Tuna Melt Recipe for its perfect balance of flavor and nutrition. Packed with lean protein and fiber-rich ingredients, it’s not only satisfying but also supports your weight loss goals. This recipe is quick to prepare, making it an ideal choice for busy days or travel. Enjoy a delicious meal that feels indulgent while being a healthy option, perfect for lunch or dinner!

Recipe created by Fitmate Coach; inspired by Rama J.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

RJ
Rama J. Author

"Tuna and protein chips"

CB
Coach Belle Coach

"Tuna and protein chips are a fantastic choice for a protein-packed lunch or snack. Thanks for the update!"