Healthy Taco Bowl Recipe

Healthy Taco Bowl Recipe

Prep Time
15 min
Cook Time
20 min
Servings
4
Difficulty
Easy
AH

created by

Alaina H. 08/08/2024

"Another taco bowl! Finally got some good spinach plus the ground turkey and beans."

C
Coach

"and great you found some better spinach!! Youve hit your target of fiber and lean protein-rich lunches 4 times this week which is great stuff in advance of your end of week review tomorrow!"

See comments

Ingredients

  • 1 lb ground turkey (lean)
  • 1 can black beans, rinsed and drained
  • 2 cups fresh spinach, chopped
  • 1 cup corn (fresh or frozen)
  • 1/2 cup low-fat shredded cheese
  • 1/2 cup low-fat sour cream
  • 1 cup corn chips (baked for a healthier option)
  • 1 tsp taco seasoning (low sodium)
  • Salt and pepper to taste

Instructions

  1. In a skillet over medium heat, cook the ground turkey until browned, about 5-7 minutes.
  2. Add the taco seasoning, black beans, and corn to the skillet. Stir well and cook for another 5 minutes until heated through.
  3. In a large bowl, layer the spinach as the base.
  4. Top the spinach with the turkey and bean mixture.
  5. Sprinkle with shredded cheese and dollop with sour cream.
  6. Add corn chips on top for crunch and serve immediately.

Nutrition Facts

Nutrition Facts (per serving)
Calories 350 kcal
Protein 30g
Carbohydrates 40g
Fiber 10g
Sugar 2g
Added Sugar 0g
Fat 10g
Saturated Fat 3g

Health Benefits

This Healthy Taco Bowl is rich in lean protein from turkey, which helps keep you full and supports muscle maintenance. The black beans and spinach provide fiber, aiding digestion and promoting satiety. This dish fits well into various diets, including Mediterranean and high-protein plans, while being low in added sugars and unhealthy fats. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

healthy taco recipe

Focus on using more vegetables and less cheese for a lighter option.

best taco salad recipe

Add a variety of colorful veggies like tomatoes and bell peppers for a salad version.

taco salad bowl recipe

Serve in a larger bowl with a base of mixed greens for a hearty salad.

healthy taco salad recipe

Use a vinaigrette dressing instead of sour cream for a lighter dressing option.

FAQs About This Recipe

Can I make this recipe ahead of time?

Yes, you can prepare the turkey and bean mixture in advance and store it in the refrigerator for up to 3 days.

Is this recipe suitable for meal prep?

Absolutely! This dish stores well and can be portioned out for easy meals throughout the week.

Can I freeze leftovers?

Yes, the turkey and bean mixture can be frozen for up to 2 months. Just reheat before serving.

What can I use instead of corn chips?

You can use baked tortilla chips, whole grain crackers, or skip them altogether for a lower-carb option.

How can I make this dish spicier?

Add diced jalapeños or a dash of hot sauce to the turkey mixture for an extra kick!

Allergy & Diet Restrictions

Egg Free Nut Free Gluten Free

Why We Love This Recipe

We love this Healthy Taco Bowl Recipe for its perfect balance of flavor and nutrition. Packed with lean protein from ground turkey and fiber-rich beans, it keeps you feeling full and satisfied, making it an excellent choice for weight loss. Plus, it's quick and easy to prepare, making it ideal for busy days or travel. Enjoy the delicious taco flavors without the guilt, and feel good about your meal choices!

Recipe created by Fitmate Coach; inspired by Alaina H.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

AH
Alaina H. Author

"Another taco bowl! Finally got some good spinach plus the ground turkey and beans."

C
Coach Coach

"and great you found some better spinach!! Youve hit your target of fiber and lean protein-rich lunches 4 times this week which is great stuff in advance of your end of week review tomorrow!"