Healthy Grilled Eggplant Salad Recipe
created by
Martina G. 07/21/2024
"Grilled eggplants salad with arugula and tomatoes and fresh mozzarella"
Ingredients
- 2 medium eggplants, sliced
- 4 cups arugula
- 2 cups cherry tomatoes, halved
- 8 oz fresh mozzarella, sliced
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
- Fresh basil leaves for garnish
Instructions
- Preheat your grill or grill pan over medium heat (about 5 minutes).
- Brush the eggplant slices with olive oil and season with salt and pepper.
- Grill the eggplant slices for about 4-5 minutes on each side until tender and grill marks appear.
- In a large bowl, combine arugula, cherry tomatoes, and grilled eggplant.
- Drizzle with balsamic vinegar and toss gently to combine.
- Top with sliced mozzarella and garnish with fresh basil leaves before serving.
Nutrition Facts
| Nutrition Facts (per serving) | |
|---|---|
| Calories | 220 kcal |
| Protein | 10g |
| Carbohydrates | 18g |
| Fiber | 0g |
| Sugar | 4g |
| Added Sugar | 0g |
| Fat | 12g |
| Saturated Fat | 5g |
Health Benefits
This salad is rich in fiber from the arugula and eggplants, which aids digestion and keeps you feeling full longer. The fresh mozzarella provides lean protein, essential for muscle maintenance and satiety. This dish fits well into Mediterranean and plant-based diets, promoting heart health and weight management. Always consult a healthcare professional if you have specific dietary concerns.
Serving Suggestions
- Pair with a light vinaigrette dressing for added flavor.
- Serve alongside whole grain bread for a complete meal.
- Enjoy with a glass of infused water or herbal tea.
Recipe Variations and Adjustments
eggplant salad recipe
Focus on eggplants as the star ingredient, adding more spices like cumin or paprika for flavor.
spinach salad recipe
Replace arugula with fresh spinach and add nuts for crunch.
cucumber salad recipe
Incorporate diced cucumbers for a refreshing twist.
garden salad recipe
Add a variety of seasonal vegetables like bell peppers, carrots, and radishes.
FAQs About This Recipe
Can I make this salad ahead of time?
Yes, you can prepare the ingredients in advance and assemble the salad just before serving.
Is this salad suitable for meal prep?
Absolutely! It stores well in the refrigerator for up to 2 days.
Can I use other types of cheese?
Yes, feel free to substitute with your favorite cheese or a dairy-free option.
What can I add for extra protein?
Consider adding grilled chicken, chickpeas, or beans.
How can I make this salad vegan?
Simply omit the mozzarella and use a plant-based cheese alternative.
Allergy & Diet Restrictions
Why We Love This Recipe
We love this Healthy Grilled Eggplant Salad for its vibrant flavors and satisfying texture. The combination of grilled eggplant, fresh arugula, and creamy mozzarella not only makes for a delicious meal but also provides a great source of lean protein and fiber, keeping you full and energized. Perfect for a quick lunch or dinner, this salad is easy to prepare and can be enjoyed on the go, making it a fantastic option for those with a busy lifestyle. Plus, it’s a delightful way to incorporate more vegetables into your diet while still feeling like a treat!
Recipe created by Fitmate Coach; inspired by Martina G.. It ensures the ideal combination of ingredients to support weight loss and healthy living.
Comments (2)
"Grilled eggplants salad with arugula and tomatoes and fresh mozzarella"
"Delicious dinner! Hope you enjoyed it"