Healthy Chicken Tacos Recipe

Instructions

• 1.

  1. In a skillet, heat olive oil over medium heat. Season the chicken breast with cumin, chili powder, salt, and pepper.

• 2.

  2. Cook the chicken for about 6-7 minutes on each side, or until fully cooked. Remove from heat and let it rest for a few minutes before slicing.

• 3.

  3. In the same skillet, add the chickpeas and cook for 2-3 minutes until heated through.

• 4.

  4. Warm the corn tortillas in a separate pan or microwave for about 30 seconds.

• 5.

  5. Assemble the tacos by placing sliced chicken and chickpeas on each tortilla. Top with shredded lettuce and salsa.