Healthy Chicken Fajita Recipe

Instructions

• 1.

  Heat olive oil in a large skillet over medium heat (about 2 minutes).

• 2.

  Add sliced onions and bell peppers, sautéing until softened (about 5 minutes).

• 3.

  Stir in the shredded chicken and fajita seasoning, cooking until heated through (about 5 minutes).

• 4.

  If using, add fresh spinach and cook until wilted (about 2 minutes).

• 5.

  Serve hot, garnished with fresh cilantro if desired.