Healthy Chicken Fajita Recipe
created by
Michelle J. 10/24/2023
"Leftover chicken fajitas same as dinner last night."
Ingredients
- 2 cups cooked chicken breast, shredded
- 1 large onion, sliced
- 1 red bell pepper, sliced
- 1 tablespoon olive oil
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 2 cups fresh spinach (optional for added fiber)
Instructions
- Heat olive oil in a large skillet over medium heat (about 2 minutes).
- Add sliced onions and bell peppers, sautéing until softened (about 5 minutes).
- Stir in the shredded chicken, chili powder, cumin, garlic powder, salt, and pepper. Cook until heated through (about 5 minutes).
- If using, add fresh spinach and cook until wilted (about 2 minutes).
- Serve hot, garnished with fresh herbs if desired.
Nutrition Facts
| Nutrition Facts (per serving) | |
|---|---|
| Calories | 250 kcal |
| Protein | 30g |
| Carbohydrates | 15g |
| Fiber | 0g |
| Sugar | 3g |
| Added Sugar | 0g |
| Fat | 8g |
| Saturated Fat | 1g |
Health Benefits
This Healthy Chicken Fajita Recipe is rich in lean protein from the chicken, which helps keep you full and supports muscle maintenance. The addition of fiber-rich vegetables like bell peppers and spinach aids digestion and promotes satiety. This dish fits well into various diets, including Mediterranean and low-carb, making it a versatile choice for healthy eating. Always consult a healthcare professional if you have specific dietary concerns.
Serving Suggestions
- Serve with a side of black beans for extra fiber and protein.
- Pair with a fresh green salad dressed with lemon juice.
- Enjoy with a small serving of guacamole for healthy fats.
Recipe Variations and Adjustments
chicken fajita recipe
Follow the same recipe but consider adding a low-carb tortilla for a complete meal.
grilled chicken fajita recipe
Grill the chicken breast before shredding and add grilled vegetables for a smoky flavor.
FAQs About This Recipe
Can I use frozen vegetables for this recipe?
Yes, frozen bell peppers and onions can be used; just ensure they are thawed and drained before cooking.
Is this recipe suitable for meal prep?
Absolutely! This dish stores well in the refrigerator and can be reheated easily.
Can I make this recipe spicy?
Yes! Add jalapeños or cayenne pepper to increase the heat.
What can I serve with this dish?
Consider serving with a side of brown rice or quinoa for added fiber and nutrients.
How can I make this recipe vegetarian?
Substitute the chicken with black beans or tofu for a vegetarian option.
Allergy & Diet Restrictions
Why We Love This Recipe
We love this Healthy Chicken Fajita Recipe for its perfect balance of flavor and nutrition. Packed with lean protein and fiber-rich vegetables, it keeps you feeling full and satisfied, making it an excellent choice for weight loss. Plus, it's quick and easy to prepare, making it ideal for busy weeknights or meal prep. Enjoy the vibrant colors and delicious taste that feels indulgent but is actually a healthy option!
Recipe created by Fitmate Coach; inspired by Michelle J.. It ensures the ideal combination of ingredients to support weight loss and healthy living.
Comments (1)
"Leftover chicken fajitas same as dinner last night."