Healthy Chicken Crust Pizza Recipe
created by
Capri S. 02/14/2024
"Rice crust pizza with chicken onion cilantro lime sauce"
"Your choice of a rice crust pizza with chicken is a smart one as it contains lean protein. Keep making these mindful choices!"
See commentsIngredients
- 2 cups cooked chicken, shredded
- 1 cup cooked brown rice
- 1/2 cup pesto sauce (low-sugar)
- 1/2 red onion, thinly sliced
- 1/2 cup microgreens
- Juice of 1 lime
- 1/4 cup fresh cilantro, chopped
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the cooked chicken and brown rice. Mix well until fully combined.
- Spread the chicken and rice mixture onto a parchment-lined baking sheet, forming a crust about 1/2 inch thick.
- Bake the crust for 15-20 minutes, or until golden brown and firm.
- Remove the crust from the oven and spread the pesto sauce evenly over the top.
- Layer the shredded chicken, red onion, and microgreens on top of the pesto.
- Return to the oven and bake for an additional 5-10 minutes, until heated through.
- Drizzle with lime juice and sprinkle with cilantro before serving.
Nutrition Facts
| Nutrition Facts (per serving) | |
|---|---|
| Calories | 320 kcal |
| Protein | 30g |
| Carbohydrates | 30g |
| Fiber | 4g |
| Sugar | 2g |
| Added Sugar | 0g |
| Fat | 10g |
| Saturated Fat | 2g |
Health Benefits
This Healthy Chicken Crust Pizza is rich in lean protein from the chicken, which helps keep you full and supports muscle maintenance. The brown rice adds fiber, promoting digestive health and satiety. Pesto provides healthy fats from nuts and olive oil, while microgreens add essential vitamins and minerals. This dish fits well into various diets, including low-carb and high-protein plans, making it a versatile choice for health-conscious eaters.
Serving Suggestions
- Serve with a side salad of mixed greens and a light vinaigrette for added fiber.
- Pair with sparkling water infused with lime for a refreshing beverage.
- Garnish with extra cilantro and lime wedges for a burst of flavor.
Recipe Variations and Adjustments
chicken crust pizza recipe
Follow the main recipe as is, focusing on the chicken crust for a protein-rich base.
pesto chicken recipe
Use the shredded chicken and pesto as a filling for lettuce wraps instead of a pizza.
healthy pizza recipe
Substitute the chicken crust with a whole wheat or cauliflower crust for a different healthy pizza option.
FAQs About This Recipe
Can I freeze the chicken crust pizza?
Yes, you can freeze the cooked crust before adding toppings. Wrap it tightly in plastic wrap and store it in an airtight container.
What can I use instead of pesto?
You can use a homemade spinach and basil sauce or a simple olive oil and garlic mixture.
Is this recipe gluten-free?
Yes, this recipe is gluten-free as long as you use gluten-free pesto and ensure all other ingredients are gluten-free.
How can I make this recipe dairy-free?
Use a dairy-free pesto and omit any cheese toppings.
What are microgreens, and can I substitute them?
Microgreens are young seedlings of vegetables and herbs. You can substitute them with baby spinach or arugula.
Allergy & Diet Restrictions
Why We Love This Recipe
We love this Healthy Chicken Crust Pizza Recipe for its perfect balance of flavor and nutrition. Packed with lean protein from the chicken crust and topped with vibrant pesto and fresh microgreens, it’s a satisfying meal that supports your weight loss goals. This recipe is not only easy to prepare but also travel-friendly, making it a great option for busy days. Enjoy a delicious pizza experience without the guilt!
Recipe created by Fitmate Coach; inspired by Capri S.. It ensures the ideal combination of ingredients to support weight loss and healthy living.
Comments (2)
"Rice crust pizza with chicken onion cilantro lime sauce"
"Your choice of a rice crust pizza with chicken is a smart one as it contains lean protein. Keep making these mindful choices!"