Healthy Chicken and Rice Recipe
created by
Mollie K. 06/09/2024
"Lots of scrambles this week for Lunch & Dinner."
"Youre also doing a fantastic job incorporating fiber and lean proteins into your meals. Its great to see youre so close to your weekly target. Keep finding joy in your meals while nourishing your body. Youre doing an amazing job!"
See commentsIngredients
- 1 lb lean chicken breast, diced
- 2 cups cooked whole grain rice
- 4 large eggs, beaten
- 1 cup mixed vegetables (like bell peppers, carrots, and peas)
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh spinach (optional, for added fiber)
- Ketchup (for serving, optional)
Instructions
- Heat olive oil in a large skillet over medium heat (about 2 minutes).
- Add diced chicken breast and cook until browned and cooked through, about 5-7 minutes.
- Stir in mixed vegetables and cook for another 3-4 minutes until tender.
- Push the chicken and vegetables to one side of the skillet and pour in the beaten eggs on the other side. Scramble the eggs until fully cooked.
- Combine everything in the skillet and add the cooked rice, soy sauce, salt, and pepper. Stir well to combine and heat through for another 2-3 minutes.
- If using, stir in fresh spinach until wilted before serving.
Nutrition Facts
| Nutrition Facts (per serving) | |
|---|---|
| Calories | 350 kcal |
| Protein | 30g |
| Carbohydrates | 45g |
| Fiber | 5g |
| Sugar | 2g |
| Added Sugar | 0g |
| Fat | 8g |
| Saturated Fat | 2g |
Health Benefits
This Healthy Chicken and Rice Recipe is packed with lean protein from the chicken and eggs, which helps keep you full and satisfied. The whole grain rice provides complex carbohydrates and fiber, promoting digestive health. Adding vegetables boosts the nutrient content, making this dish a balanced option for various diets, including Mediterranean and low-carb. Always consult a healthcare professional if you have specific dietary concerns.
Serving Suggestions
- Serve with a side salad for extra fiber and nutrients.
- Pair with a glass of water or herbal tea to stay hydrated.
- Garnish with fresh herbs like cilantro or parsley for added flavor.
Recipe Variations and Adjustments
chicken and rice recipe
Keep the recipe as is, focusing on lean chicken and whole grain rice.
chicken fried rice recipe
Add a bit more soy sauce and use day-old rice for better texture.
chicken stir fry recipe
Increase the amount of vegetables and use a wok for a quick stir-fry method.
FAQs About This Recipe
Can I use frozen vegetables in this recipe?
Yes, frozen vegetables work well and save time!
How can I make this dish spicier?
Add red pepper flakes or a dash of hot sauce to the mix.
Is this recipe suitable for meal prep?
Absolutely! It stores well in the fridge for up to 4 days.
Can I substitute the chicken for another protein?
Yes, feel free to use turkey, tofu, or shrimp.
What can I serve with this dish?
A side salad or steamed vegetables would complement it nicely.
Allergy & Diet Restrictions
Why We Love This Recipe
We love this Healthy Chicken and Rice Recipe for its perfect balance of lean protein and fiber-rich vegetables, making it a satisfying choice for anyone on a weight loss journey. It's not only easy to prepare but also versatile enough to enjoy at home or on the go. With its wholesome ingredients, this dish keeps you feeling full and nourished, allowing you to savor every bite while staying aligned with your health goals. Plus, it’s a great way to incorporate more whole grains into your diet, ensuring you get the nutrients you need without sacrificing flavor.
Recipe created by Fitmate Coach; inspired by Mollie K.. It ensures the ideal combination of ingredients to support weight loss and healthy living.
Comments (2)
"Lots of scrambles this week for Lunch & Dinner."
"Youre also doing a fantastic job incorporating fiber and lean proteins into your meals. Its great to see youre so close to your weekly target. Keep finding joy in your meals while nourishing your body. Youre doing an amazing job!"