Healthy Chicken and Broccoli Recipe
created by
Jenna G. 01/02/2024
"The last of the cashew chicken leftovers"
"Great choice for lunch Jenna! Cashew chicken is not only delicious but also provides lean proteins and healthy fats from the chicken and cashews and a good amount of fiber from the rice and broccoli. Including leftovers is a smart way to save time and still have a nutritious meal. Keep up the good work and enjoy your meal!"
See commentsIngredients
- 2 cups cooked brown rice
- 2 cups cooked chicken, diced
- 2 cups broccoli florets
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 tablespoon low-sodium soy sauce
- 1 teaspoon ginger, grated
- Salt and pepper to taste
Instructions
- Heat olive oil in a large skillet over medium heat (about 2 minutes).
- Add minced garlic and grated ginger, sauté for 1 minute until fragrant.
- Add broccoli florets and stir-fry for 3-4 minutes until tender-crisp.
- Stir in the cooked chicken and soy sauce, cooking for an additional 3-4 minutes until heated through.
- Serve over cooked brown rice, seasoning with salt and pepper to taste.
Nutrition Facts
| Nutrition Facts (per serving) | |
|---|---|
| Calories | 350 kcal |
| Protein | 30g |
| Carbohydrates | 45g |
| Fiber | 5g |
| Sugar | 2g |
| Added Sugar | 0g |
| Fat | 10g |
| Saturated Fat | 1.5g |
Health Benefits
This dish is packed with lean protein from chicken, which helps keep you full and supports muscle maintenance. Broccoli is high in fiber and essential vitamins, promoting digestive health and overall wellness. This recipe fits well into various diets, including Mediterranean and low-carb, while being mindful of calorie intake. Always consult a healthcare professional if you have specific dietary concerns.
Serving Suggestions
- Pair with a side salad for extra fiber and nutrients.
- Serve with a glass of water infused with lemon for hydration.
- Garnish with sesame seeds for added texture and flavor.
Recipe Variations and Adjustments
chicken and broccoli stir fry recipe
Increase the amount of soy sauce and add bell peppers for a stir-fry style.
chicken broccoli alfredo recipe
Replace brown rice with whole wheat pasta and add a light alfredo sauce made from Greek yogurt.
chicken broccoli rice recipe
Mix the chicken and broccoli directly into the rice while cooking for a one-pot meal.
FAQs About This Recipe
Can I use frozen broccoli for this recipe?
Yes, frozen broccoli works well; just adjust the cooking time slightly.
How can I make this dish spicier?
Add red pepper flakes or a dash of sriracha for some heat.
Is this recipe suitable for meal prep?
Absolutely! It stores well in the refrigerator for up to 4 days.
Can I use other types of rice?
Yes, you can substitute with jasmine or basmati rice, but be mindful of the fiber content.
What can I serve with this dish?
A side salad or steamed vegetables would complement this meal nicely.
Allergy & Diet Restrictions
Why We Love This Recipe
We love this Healthy Chicken and Broccoli Recipe for its perfect balance of lean protein and fiber-rich vegetables, making it an ideal choice for weight loss. It's not only easy to prepare but also incredibly satisfying, keeping you full without unnecessary calories. This dish is great for meal prep, allowing you to enjoy nutritious leftovers throughout the week. Plus, it’s travel-friendly, so you can enjoy a wholesome meal on the go. Embrace the delicious flavors while staying committed to your health goals!
Recipe created by Fitmate Coach; inspired by Jenna G.. It ensures the ideal combination of ingredients to support weight loss and healthy living.
Comments (2)
"The last of the cashew chicken leftovers"
"Great choice for lunch Jenna! Cashew chicken is not only delicious but also provides lean proteins and healthy fats from the chicken and cashews and a good amount of fiber from the rice and broccoli. Including leftovers is a smart way to save time and still have a nutritious meal. Keep up the good work and enjoy your meal!"