Healthy Butternut Squash Soup Recipe

Healthy Butternut Squash Soup Recipe

Prep Time
15 min
Cook Time
30 min
Servings
4
Difficulty
Easy
NS

created by

Natasha S. 09/03/2024

"Butternut squash soup hard boiled egg cucumber tomato melon"

C
Coach

"Great work Natasha! Youre making solid progress towards your weekly goal of Fiber & Lean Protein-Rich Lunches. Your choice of butternut squash soup hard boiled egg cucumber tomato and melon is a fantastic combination of fiber and lean protein. Its clear that youre putting thought into your meals which is a key part of maintaining a healthy nutrition routine. Remember every meal is a step towards your goal so keep it up"

See comments

Ingredients

  • 1 medium butternut squash, peeled and diced
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4 cups vegetable broth (low sodium)
  • 1 teaspoon ground cumin
  • Salt and pepper to taste
  • 1 cup spinach (for added fiber)
  • 4 hard-boiled eggs, sliced (for lean protein)
  • 1 cucumber, sliced
  • 1 cup cherry tomatoes, halved
  • 1 cup melon, cubed (for a refreshing side)

Instructions

  1. Heat olive oil in a large pot over medium heat. Add chopped onion and garlic, sautéing until translucent (about 5 minutes).
  2. Add diced butternut squash and cumin, stirring to combine. Cook for another 5 minutes.
  3. Pour in the vegetable broth and bring to a boil. Reduce heat and simmer for 20 minutes, or until the squash is tender.
  4. Stir in the spinach and cook for an additional 5 minutes until wilted.
  5. Use an immersion blender to puree the soup until smooth. Season with salt and pepper to taste.
  6. Serve hot, garnished with sliced hard-boiled eggs, cucumber, cherry tomatoes, and melon on the side.

Nutrition Facts

Nutrition Facts (per serving)
Calories 220 kcal
Protein 12g
Carbohydrates 30g
Fiber 8g
Sugar 5g
Added Sugar 0g
Fat 8g
Saturated Fat 1g

Health Benefits

Butternut squash is rich in vitamins A and C, promoting healthy skin and immune function. The addition of spinach boosts fiber content, aiding digestion and keeping you full longer. This dish fits well into various diets, including plant-based and Mediterranean, while being low in calories and high in nutrients. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

easy butternut squash soup recipe

Keep the recipe simple by omitting the spinach and using only the basic ingredients.

best butternut squash soup recipe

Add a pinch of nutmeg and a splash of apple cider for a unique flavor twist.

recipe for butternut squash soup

Include roasted garlic for a deeper flavor profile.

butternut squash soup recipe easy

Use pre-cut butternut squash to save time on preparation.

roasted butternut squash soup recipe

Roast the butternut squash in the oven before adding it to the pot for a caramelized flavor.

healthy butternut squash soup recipe

Focus on low-sodium broth and fresh ingredients to keep it healthy.

FAQs About This Recipe

Can I freeze this soup?

Yes, this soup freezes well. Store in airtight containers for up to 3 months.

What can I use instead of vegetable broth?

You can use chicken broth or water, but vegetable broth adds more flavor.

Is this soup gluten-free?

Yes, all the ingredients are gluten-free.

How can I make this soup spicier?

Add a pinch of cayenne pepper or red pepper flakes during cooking.

What are some good toppings for this soup?

Consider adding pumpkin seeds, a dollop of yogurt, or fresh herbs.

Allergy & Diet Restrictions

Dairy Free Egg Free Nut Free Gluten Free Pescatarian Vegetarian

Why We Love This Recipe

We love this Healthy Butternut Squash Soup because it’s not only delicious but also a fantastic way to incorporate fiber and lean protein into your diet. The creamy texture and vibrant flavors make it feel indulgent, while its nutritious ingredients support your weight loss goals. Perfect for a quick lunch or dinner, this soup is easy to prepare and can be enjoyed on the go, making it a convenient option for busy days. Plus, it pairs wonderfully with a variety of sides, enhancing your meal without compromising on health.

Recipe created by Fitmate Coach; inspired by Natasha S.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

NS
Natasha S. Author

"Butternut squash soup hard boiled egg cucumber tomato melon"

C
Coach Coach

"Great work Natasha! Youre making solid progress towards your weekly goal of Fiber & Lean Protein-Rich Lunches. Your choice of butternut squash soup hard boiled egg cucumber tomato and melon is a fantastic combination of fiber and lean protein. Its clear that youre putting thought into your meals which is a key part of maintaining a healthy nutrition routine. Remember every meal is a step towards your goal so keep it up"