Healthy Bunless Cheeseburger Recipe
created by
Michelle J. 03/03/2024
"Bunless cheeseburger made of lean grass fed ground beef deluxe American cheese a tiny bit of mayo and Boston lettuce. Red bell pepper strips with tzatziki."
"Great call going bunless with your cheeseburger! The Boston lettuce and red bell pepper strips are excellent fiber-rich foods"
See commentsIngredients
- 1 lb lean grass-fed ground beef
- 4 slices deluxe American cheese (low-fat if preferred)
- 1 tbsp mayonnaise (light or reduced-fat)
- 4 large leaves of Boston lettuce
- 1 red bell pepper, sliced
- 1 cup tzatziki sauce (low-fat or homemade)
Instructions
- In a skillet over medium heat, cook the ground beef for about 10 minutes, breaking it apart until fully browned.
- While the beef is cooking, prepare the tzatziki sauce if making homemade (mix Greek yogurt, cucumber, garlic, and herbs).
- Once the beef is cooked, place a slice of cheese on top and cover for 1-2 minutes until melted.
- Assemble the burger by placing the beef patty on a lettuce leaf, adding a dollop of mayonnaise, and topping with red bell pepper strips.
- Serve with tzatziki on the side for dipping.
Nutrition Facts
| Nutrition Facts (per serving) | |
|---|---|
| Calories | 350 kcal |
| Protein | 30g |
| Carbohydrates | 10g |
| Fiber | 3g |
| Sugar | 2g |
| Added Sugar | 0g |
| Fat | 20g |
| Saturated Fat | 8g |
Health Benefits
This Healthy Bunless Cheeseburger is rich in lean protein from the grass-fed beef, which helps keep you full and supports muscle maintenance. The addition of red bell peppers and tzatziki provides fiber and essential nutrients, making it a balanced meal. This dish fits well into various diets, including low-carb and Mediterranean, and is a great option for those looking to reduce calorie intake without sacrificing flavor. Always consult a healthcare professional if you have specific dietary concerns.
Serving Suggestions
- Pair with a side salad of mixed greens for added fiber.
- Serve with a glass of sparkling water with lemon for a refreshing drink.
- Garnish with fresh herbs like dill or parsley for extra flavor.
Recipe Variations and Adjustments
healthy ground beef recipe
Incorporate more vegetables like mushrooms or zucchini into the beef mixture for added fiber and nutrients.
FAQs About This Recipe
Can I make this recipe ahead of time?
Yes, you can prepare the beef and tzatziki in advance and assemble the meal when ready to eat.
What can I use instead of tzatziki?
You can use hummus or a light yogurt dip as an alternative.
Is this recipe gluten-free?
Yes, this recipe is naturally gluten-free as it does not contain any bread or gluten-containing ingredients.
How can I make this recipe spicier?
Add sliced jalapeños or a dash of hot sauce to the beef for an extra kick.
What is the best way to store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Allergy & Diet Restrictions
Why We Love This Recipe
We love this Healthy Bunless Cheeseburger Recipe for its perfect balance of flavor and nutrition. Packed with lean protein and fiber-rich veggies like Boston lettuce and red bell pepper, it keeps you feeling full and satisfied without the extra carbs. This recipe is not only easy to prepare but also travel-friendly, making it a great option for busy days. Enjoy a guilt-free meal that feels indulgent while supporting your weight loss goals!
Recipe created by Fitmate Coach; inspired by Michelle J.. It ensures the ideal combination of ingredients to support weight loss and healthy living.
Comments (2)
"Bunless cheeseburger made of lean grass fed ground beef deluxe American cheese a tiny bit of mayo and Boston lettuce. Red bell pepper strips with tzatziki."
"Great call going bunless with your cheeseburger! The Boston lettuce and red bell pepper strips are excellent fiber-rich foods"