Healthy Blueberry Muffin Recipe

Healthy Blueberry Muffin Recipe

Prep Time
10 min
Cook Time
15 min
Servings
4
Difficulty
Easy
CK

created by

Courtney K. 08/26/2024

"I tried the blueberry mug muffin recipe from the app this morning and it was good! Paired it with a hard boiled egg"

CB
Coach Belle

"Good for you Courtney! Youve not only met but exceeded your weekly target of 4 protein-rich breakfasts. The blueberry mug muffin and hard-boiled egg combo sounds like a delicious and nutritious way to start the day."

See comments

Ingredients

  • 1 cup whole wheat flour
  • 1/2 cup rolled oats
  • 1/2 cup unsweetened applesauce
  • 1/2 cup almond milk (or any low-calorie milk)
  • 1/4 cup honey or maple syrup (optional, adjust to taste)
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 1 cup fresh or frozen blueberries
  • 2 large egg whites

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together the whole wheat flour, rolled oats, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, whisk together the applesauce, almond milk, honey (if using), and egg whites until well combined.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Gently fold in the blueberries.
  5. Spoon the batter into a greased muffin tin or silicone muffin cups, filling each about 2/3 full.
  6. Bake for 15-18 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let cool for a few minutes before removing from the tin. Enjoy your healthy blueberry muffins!

Nutrition Facts

Nutrition Facts (per serving)
Calories 150 kcal
Protein 6g
Carbohydrates 27g
Fiber 4g
Sugar 5g
Added Sugar 0g
Fat 3g
Saturated Fat 0.5g

Health Benefits

This Healthy Blueberry Muffin Recipe is rich in whole grains and fiber, which can help keep you full and satisfied. Blueberries are packed with antioxidants and vitamins, supporting overall health. The use of egg whites provides lean protein, making this dish a great option for those looking to manage their weight. This recipe fits well into various diets, including Mediterranean and plant-based diets. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

blueberry muffin recipe

Follow the same recipe but use regular flour instead of whole wheat for a classic version.

healthy blueberry muffin recipe

Ensure to use low-calorie sweeteners and whole grains for a healthier option.

blueberry muffins recipe

Add a sprinkle of oats on top before baking for added texture.

blueberry muffin recipe healthy

Incorporate flaxseed meal for added fiber and omega-3 fatty acids.

easy blueberry muffin recipe

Use a store-bought muffin mix and add blueberries for a quicker option.

FAQs About This Recipe

Can I use frozen blueberries?

Yes, frozen blueberries work well in this recipe. Just fold them in gently to avoid breaking them.

How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days or freeze for longer storage.

Can I make these muffins vegan?

Yes, replace egg whites with flax eggs (1 tbsp flaxseed meal + 2.5 tbsp water per egg).

What can I use instead of honey?

You can use maple syrup, agave nectar, or a sugar substitute.

How can I make these muffins more filling?

Add a scoop of protein powder or some chopped nuts to the batter.

Allergy & Diet Restrictions

Nut Free Vegetarian

Why We Love This Recipe

We love this Healthy Blueberry Muffin Recipe because it perfectly balances nutrition and taste. Packed with protein and fiber, these muffins are not only satisfying but also help keep you on track with your weight loss goals. They’re quick to prepare, making them an ideal choice for busy mornings or travel. Enjoy the natural sweetness of blueberries in a guilt-free treat that feels indulgent yet is wholesome. Plus, they’re kid-friendly and can be made in bulk for meal prep, ensuring you always have a nutritious option on hand.

Recipe created by Fitmate Coach; inspired by Courtney K.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

CK
Courtney K. Author

"I tried the blueberry mug muffin recipe from the app this morning and it was good! Paired it with a hard boiled egg"

CB
Coach Belle Coach

"Good for you Courtney! Youve not only met but exceeded your weekly target of 4 protein-rich breakfasts. The blueberry mug muffin and hard-boiled egg combo sounds like a delicious and nutritious way to start the day."