Healthy Black Bean Fried Rice Recipe
created by
Mara H. 09/05/2024
"Fried egg black bean burger cheddar carrot dill pickle chia red grapes. Calories 326 Protein 19g Fiber 8g. Was good."
"Great job Mara! Youre making solid progress towards your weekly goal of incorporating fiber and lean protein-rich lunches. Your meal with the fried egg black bean burger cheddar carrot dill pickle chia and red grapes sounds both nutritious and delicious. Glad you enjoyed it as well as the oatmeal for breakfast."
See commentsIngredients
- 2 cups cooked brown rice
- 1 can (15 oz) black beans, rinsed and drained
- 4 large eggs
- 1 cup diced carrots
- 1 cup chopped spinach
- 1/2 cup salsa
- 1 tablespoon olive oil
- 1 teaspoon dill (fresh or dried)
- Salt and pepper to taste
Instructions
- Heat olive oil in a large skillet over medium heat (about 2 minutes).
- Add diced carrots and cook for 3-4 minutes until slightly tender.
- Stir in the cooked brown rice and black beans, mixing well (about 2 minutes).
- Push the rice mixture to one side of the skillet and crack the eggs into the empty side. Scramble the eggs until fully cooked (about 3 minutes).
- Mix the scrambled eggs into the rice and bean mixture.
- Add chopped spinach, salsa, dill, salt, and pepper. Stir everything together and cook for an additional 2-3 minutes until heated through.
Nutrition Facts
| Nutrition Facts (per serving) | |
|---|---|
| Calories | 350 kcal |
| Protein | 20g |
| Carbohydrates | 50g |
| Fiber | 0g |
| Sugar | 3g |
| Added Sugar | 0g |
| Fat | 10g |
| Saturated Fat | 2g |
Health Benefits
This dish is rich in protein from the eggs and black beans, which helps keep you full and satisfied. The fiber from the brown rice and vegetables aids digestion and promotes a healthy gut. This recipe fits well into various diets, including plant-based and Mediterranean, and is low in unhealthy fats and added sugars. Always consult a healthcare professional if you have specific dietary concerns.
Serving Suggestions
- Serve with a side of fresh fruit like red grapes for a sweet contrast.
- Pair with a light salad for added greens and nutrients.
- Garnish with fresh herbs like cilantro or green onions for extra flavor.
Recipe Variations and Adjustments
healthy fried rice recipe
Add soy sauce or tamari for a traditional fried rice flavor, ensuring it remains low in sodium.
FAQs About This Recipe
Can I use leftover rice for this recipe?
Yes, using leftover rice is a great way to save time and enhance flavor.
Is this recipe suitable for meal prep?
Absolutely! It stores well in the fridge and can be reheated easily.
Can I make this dish vegan?
Yes, substitute the eggs with tofu scramble or chickpea flour for a vegan option.
How can I make this dish spicier?
Add jalapeños or a dash of hot sauce to the mix for an extra kick.
What can I serve with this dish?
It pairs well with a light salad or steamed vegetables for a complete meal.
Allergy & Diet Restrictions
Why We Love This Recipe
We love this Healthy Black Bean Fried Rice Recipe for its perfect balance of flavor and nutrition. Packed with protein and fiber, it keeps you feeling satisfied while supporting your weight loss goals. This dish is not only easy to prepare but also travel-friendly, making it a great option for busy days. Enjoy a delicious meal that feels indulgent without compromising your health!
Recipe created by Fitmate Coach; inspired by Mara H.. It ensures the ideal combination of ingredients to support weight loss and healthy living.
Comments (2)
"Fried egg black bean burger cheddar carrot dill pickle chia red grapes. Calories 326 Protein 19g Fiber 8g. Was good."
"Great job Mara! Youre making solid progress towards your weekly goal of incorporating fiber and lean protein-rich lunches. Your meal with the fried egg black bean burger cheddar carrot dill pickle chia and red grapes sounds both nutritious and delicious. Glad you enjoyed it as well as the oatmeal for breakfast."