Healthy Beetroot Salad Recipe

Healthy Beetroot Salad Recipe

Prep Time
15 min
Cook Time
20 min
Servings
4
Difficulty
Easy
SD

created by

Sanne D. 07/06/2024

"Beetroot Lima bean and orzo salad w. A little bit of left over scrambled tofu to bump up the protein and some feta to make it extra yummie"

CCN
Coach Chiquita Nicole

"Your dinner choice looks so delicious and nutritious! With the beetroot and lima beans providing a good source of fiber and the tofu and feta contributing lean protein. The addition of walnuts for healthy fats is a smart move. Its wonderful to see you enjoying your meals while sticking to your healthy nutrition routine. Keep finding joy in your journey towards better health!"

See comments

Ingredients

  • 2 medium beetroots, roasted and diced
  • 1 cup cooked lima beans
  • 1 cup cooked orzo pasta
  • 1 cup fresh spinach, chopped
  • 1 cup scrambled tofu
  • 1/2 cup feta cheese, crumbled
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste
  • Fresh herbs (like parsley or dill) for garnish

Instructions

  1. 1. Start by roasting the beetroots. Preheat your oven to 400°F (200°C). Wrap the beetroots in foil and roast for about 30-40 minutes until tender. Let them cool, then peel and dice.
  2. 2. While the beetroots are roasting, cook the orzo according to package instructions. Drain and set aside.
  3. 3. In a skillet, scramble the tofu over medium heat for about 5-7 minutes until heated through. Season with salt and pepper.
  4. 4. In a large bowl, combine the roasted beetroots, cooked lima beans, cooked orzo, and chopped spinach.
  5. 5. Drizzle with olive oil and balsamic vinegar, then toss gently to combine.
  6. 6. Top the salad with scrambled tofu and crumbled feta cheese.
  7. 7. Garnish with fresh herbs and serve immediately.

Nutrition Facts

Nutrition Facts (per serving)
Calories 320 kcal
Protein 15g
Carbohydrates 40g
Fiber 10g
Sugar 5g
Added Sugar 0g
Fat 12g
Saturated Fat 4g

Health Benefits

This Healthy Beetroot Salad is packed with nutrients. Beetroots are rich in antioxidants and fiber, promoting heart health and digestion. Lima beans provide plant-based protein and additional fiber, while orzo adds a satisfying texture. Scrambled tofu boosts the protein content, making this dish filling and supportive of weight loss. This recipe fits well into plant-based and Mediterranean diets, offering a balanced meal option. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

beetroot salad recipe

Focus on using a variety of greens, such as arugula or mixed salad greens, to enhance the salad's freshness.

orzo pasta salad recipe

Incorporate additional vegetables like bell peppers or cucumbers for added crunch and nutrition.

tofu salad recipe

Marinate the tofu in soy sauce or a spice blend before scrambling for extra flavor.

FAQs About This Recipe

Can I make this salad ahead of time?

Yes, you can prepare the ingredients in advance and assemble the salad just before serving for the best texture.

Is this salad suitable for meal prep?

Absolutely! Store the salad in airtight containers for up to 3 days.

Can I use canned beetroots?

Yes, canned beetroots can be used for convenience, but fresh roasted beetroots offer better flavor.

How can I make this salad spicier?

Add a pinch of red pepper flakes or a dash of hot sauce to the dressing for some heat.

What can I substitute for feta cheese?

You can use nutritional yeast for a dairy-free option or omit it entirely.

Allergy & Diet Restrictions

Egg Free Vegetarian

Why We Love This Recipe

We love this Healthy Beetroot Salad Recipe for its vibrant flavors and nutritional benefits. Packed with protein from tofu and fiber from orzo, it keeps you feeling full and energized throughout the day. This salad is not only easy to prepare but also perfect for meal prep, making it a convenient option for busy lifestyles. Enjoy it as a satisfying lunch or dinner that feels indulgent while supporting your weight loss goals.

Recipe created by Fitmate Coach; inspired by Sanne D.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

SD
Sanne D. Author

"Beetroot Lima bean and orzo salad w. A little bit of left over scrambled tofu to bump up the protein and some feta to make it extra yummie"

CCN
Coach Chiquita Nicole Coach

"Your dinner choice looks so delicious and nutritious! With the beetroot and lima beans providing a good source of fiber and the tofu and feta contributing lean protein. The addition of walnuts for healthy fats is a smart move. Its wonderful to see you enjoying your meals while sticking to your healthy nutrition routine. Keep finding joy in your journey towards better health!"