Healthy Beef and Veggie Delight Recipe

Instructions

• 1.

  1. Start by marinating the beef: In a bowl, mix olive oil, garlic powder, onion powder, salt, and pepper. Coat the beef with the marinade and let it sit for 10 minutes.

• 2.

  2. Heat a grill or skillet over medium-high heat. Cook the marinated beef for about 5-7 minutes on each side, or until it reaches your desired doneness.

• 3.

  3. While the beef is cooking, prepare the vegetables. Slice the yellow and green bell peppers, cucumber, and cherry tomatoes.

• 4.

  4. Once the beef is cooked, let it rest for a few minutes before slicing it thinly against the grain.

• 5.

  5. Serve the sliced beef on a plate with the fresh vegetables and pickles arranged on the side.