Healthy Beef and Egg Power Bowl Recipe

Healthy Beef and Egg Power Bowl Recipe

Prep Time
10 min
Cook Time
15 min
Servings
4
Difficulty
Easy
WF

created by

Wendy F. 06/06/2024

"Dinner"

CE
Coach Erin

"Your dinner looks so good Hope you enjoyed it!"

See comments

Ingredients

  • 8 oz lean steak (such as sirloin or flank)
  • 4 large eggs
  • 1 ripe avocado
  • 1 cup refried beans (low-fat or homemade)
  • 1/2 cup low-fat sour cream
  • Salt and pepper to taste
  • Olive oil for cooking

Instructions

  1. 1. Season the steak with salt and pepper. Heat a skillet over medium-high heat and add a drizzle of olive oil.
  2. 2. Cook the steak for about 4-5 minutes on each side, or until it reaches your desired doneness. Remove from heat and let it rest for a few minutes before slicing.
  3. 3. In the same skillet, crack the eggs and cook them sunny-side up or to your preference.
  4. 4. While the eggs are cooking, warm the refried beans in a small pot over low heat.
  5. 5. Slice the avocado and prepare the sour cream.
  6. 6. To assemble, place a portion of refried beans on each plate, top with sliced steak, eggs, avocado, and a dollop of sour cream.

Nutrition Facts

Nutrition Facts (per serving)
Calories 350 kcal
Protein 30g
Carbohydrates 20g
Fiber 8g
Sugar 2g
Added Sugar 0g
Fat 18g
Saturated Fat 6g

Health Benefits

This Healthy Beef and Egg Power Bowl is rich in lean protein from the steak and eggs, which helps keep you full and supports muscle maintenance. The avocado provides healthy fats, while the refried beans add fiber, promoting digestive health. This dish fits well into various diets, including low-carb and high-protein plans. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

healthy ground beef recipe

Use lean ground beef instead of steak, and cook it in the skillet until browned before adding the eggs.

healthy beef stew recipe

Cut the steak into cubes and simmer with low-sodium beef broth, vegetables, and spices for a hearty stew.

FAQs About This Recipe

Can I use frozen vegetables in this recipe?

Yes, adding frozen vegetables can enhance the fiber content and nutritional value.

Is this recipe suitable for meal prep?

Absolutely! This dish can be made in advance and stored in the refrigerator for up to 3 days.

Can I substitute the steak for another protein?

Yes, you can use chicken, turkey, or even tofu for a vegetarian option.

How can I make this recipe spicier?

Add diced jalapeƱos or a sprinkle of chili powder to the beans for an extra kick.

What can I serve with this dish?

Consider a side salad or steamed vegetables to complement the meal.

Allergy & Diet Restrictions

Nut Free Gluten Free

Why We Love This Recipe

We love this Healthy Beef and Egg Power Bowl for its perfect balance of protein and healthy fats, making it an ideal choice for weight loss. The combination of lean steak, protein-rich eggs, and creamy avocado not only satisfies your hunger but also fuels your body with essential nutrients. Plus, it's quick to prepare, making it a convenient option for busy days or travel. Enjoy a delicious meal that feels indulgent while supporting your health goals!

Recipe created by Fitmate Coach; inspired by Wendy F.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

WF
Wendy F. Author

"Dinner"

CE
Coach Erin Coach

"Your dinner looks so good Hope you enjoyed it!"