Healthy Avocado Toast with Egg Recipe

Healthy Avocado Toast with Egg Recipe

Prep Time
10 min
Cook Time
10 min
Servings
4
Difficulty
Easy
SK

created by

Samantha K. 11/27/2023

"Avocado toast whole wheat bread guacamole 2 eggs everything but the bagel seasoning"

CS
Coach Sebastian

"Thank you for the update!! Great job w the dinner"

See comments

Ingredients

  • 4 slices whole wheat bread
  • 2 ripe avocados
  • 4 large eggs
  • 2 teaspoons everything but the bagel seasoning
  • Salt and pepper to taste
  • Optional: Fresh spinach or arugula for added fiber

Instructions

  1. 1. Toast the whole wheat bread slices until golden brown (about 3-4 minutes).
  2. 2. While the bread is toasting, cut the avocados in half, remove the pit, and scoop the flesh into a bowl. Mash with a fork and season with salt and pepper.
  3. 3. In a non-stick skillet, cook the eggs to your liking (sunny-side up or over-easy) over medium heat (about 4-5 minutes).
  4. 4. Spread the mashed avocado evenly on each slice of toasted bread.
  5. 5. Top each slice with a cooked egg and sprinkle everything but the bagel seasoning on top.
  6. 6. If desired, add fresh spinach or arugula for extra fiber and nutrients.

Nutrition Facts

Nutrition Facts (per serving)
Calories 300 kcal
Protein 12g
Carbohydrates 30g
Fiber 8g
Sugar 1g
Added Sugar 0g
Fat 15g
Saturated Fat 3g

Health Benefits

This Healthy Avocado Toast with Egg recipe is rich in healthy fats from avocados, which support heart health. The eggs provide high-quality protein, essential for muscle repair and satiety. Whole wheat bread adds fiber, promoting digestive health and keeping you full longer. This dish fits well into various diets, including Mediterranean and plant-based, and is a great option for anyone looking to maintain a balanced diet. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

avocado toast recipe ideas

Experiment with toppings like feta cheese, smoked salmon, or sliced radishes.

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Stick to the original recipe for a classic version.

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Add a drizzle of hot sauce or balsamic glaze for an extra kick.

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Use low-fat cheese or Greek yogurt as a topping for added creaminess.

avocado and egg recipe

Incorporate sautéed vegetables like bell peppers or onions for added nutrition.

FAQs About This Recipe

Can I make this recipe ahead of time?

Yes, you can prepare the avocado mash in advance, but it's best to assemble the toast just before serving to keep the bread crispy.

What can I use instead of eggs?

You can use scrambled tofu or chickpea flour scramble for a vegan option.

How do I store leftovers?

Store any leftover avocado mash in an airtight container in the refrigerator for up to 2 days.

Is this recipe suitable for meal prep?

Yes, you can prepare the ingredients in advance and assemble them when ready to eat.

Can I add other toppings?

Absolutely! Feel free to add toppings like sliced tomatoes, radishes, or even a sprinkle of cheese.

Allergy & Diet Restrictions

Dairy Free Nut Free Pescatarian Vegetarian

Why We Love This Recipe

We love this Healthy Avocado Toast with Egg recipe for its perfect balance of flavor and nutrition. Packed with protein from the eggs and fiber from the whole wheat bread and avocado, it’s a satisfying meal that keeps you full and energized. Plus, it’s quick to prepare, making it an ideal choice for busy days or travel. Enjoy a delicious dish that feels indulgent while supporting your weight loss goals!

Recipe created by Fitmate Coach; inspired by Samantha K.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

SK
Samantha K. Author

"Avocado toast whole wheat bread guacamole 2 eggs everything but the bagel seasoning"

CS
Coach Sebastian Coach

"Thank you for the update!! Great job w the dinner"