Healthy Avocado Toast with Egg Recipe

Healthy Avocado Toast with Egg Recipe

Prep Time
10 min
Cook Time
10 min
Servings
4
Difficulty
Easy
MB

created by

Mary B. 10/29/2023

"no details"

CE
Coach Erin

"Awesome Mary! Youre steadily moving towards your goal with a great protein-rich breakfast addition of healthy fats and fiber just perfect"

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Ingredients

  • 4 slices whole grain bread
  • 2 ripe avocados
  • 4 large eggs
  • Hot sauce to taste
  • Salt and pepper to taste

Instructions

  1. 1. Toast the whole grain bread slices until golden brown (about 3-4 minutes).
  2. 2. While the bread is toasting, cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
  3. 3. Mash the avocado with a fork, adding salt and pepper to taste.
  4. 4. In a non-stick skillet, cook the eggs sunny-side up or to your preference (about 3-4 minutes).
  5. 5. Spread the mashed avocado evenly on each slice of toasted bread.
  6. 6. Top each slice with a cooked egg.
  7. 7. Drizzle with hot sauce and serve immediately.

Nutrition Facts

Nutrition Facts (per serving)
Calories 300 kcal
Protein 12g
Carbohydrates 30g
Fiber 8g
Sugar 1g
Added Sugar 0g
Fat 15g
Saturated Fat 3g

Health Benefits

This dish is rich in healthy fats from avocados, which support heart health and provide essential nutrients. The eggs offer high-quality protein, keeping you full longer and aiding in muscle repair. Whole grain bread adds fiber, promoting digestive health. This recipe fits well into various diets, including Mediterranean and low-carb, while being mindful of calorie intake. Always consult a healthcare professional if you have specific dietary concerns.

Serving Suggestions

Recipe Variations and Adjustments

avocado egg toast recipe

Keep the recipe the same, focusing on the egg preparation style.

avocado toast with egg recipe

Add a sprinkle of feta cheese for extra flavor.

avocado and egg recipe

Incorporate diced tomatoes or bell peppers into the avocado mash.

avocado breakfast recipe

Serve with a side of Greek yogurt for added protein.

FAQs About This Recipe

Can I make this recipe ahead of time?

Yes, you can prepare the avocado mash in advance, but it's best to assemble the toast just before serving to keep the bread crispy.

What can I use instead of eggs?

You can use scrambled tofu or chickpea flour for a vegan alternative.

How can I store leftovers?

Store any leftover avocado mash in an airtight container in the fridge for up to 2 days.

Is this recipe suitable for meal prep?

Yes, you can prepare the components separately and assemble them when ready to eat.

Can I add more vegetables to this recipe?

Absolutely! Adding spinach, arugula, or sliced cucumbers can enhance the nutritional value.

Allergy & Diet Restrictions

Dairy Free Nut Free Pescatarian Vegetarian

Why We Love This Recipe

We love this Healthy Avocado Toast with Egg recipe for its perfect balance of protein and healthy fats, making it an ideal choice for weight loss. It's quick to prepare, taking just 15 minutes, and is packed with fiber to keep you feeling full throughout the morning. Plus, it’s versatile enough to enjoy at home or on the go, making it a convenient option for busy lifestyles. With the added flavor of a perfectly cooked egg, this dish feels indulgent while being a nutritious start to your day.

Recipe created by Fitmate Coach; inspired by Mary B.. It ensures the ideal combination of ingredients to support weight loss and healthy living.

Comments (2)

MB
Mary B. Author

"no details"

CE
Coach Erin Coach

"Awesome Mary! Youre steadily moving towards your goal with a great protein-rich breakfast addition of healthy fats and fiber just perfect"